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Soft Fish Tacos

Writer's picture: Stefan ZivanicStefan Zivanic





Ingredients: 2 Old El Paso Mini Flour Tortilla

150g Barramundi (raw)

50g Coleslaw Lettuce Mix

10g Old El Paso Taco Spice Mix

50g Tomato

40g Capsicum

40g Carrot

30mLs Bulla Light sourcream

15g Nandos Mild Perinaise Sauce


Calories: 467 cals


Macros Carbs: 46 g Protein: 37 g Fat: 15 g Fibre: 6 g


 
 
 

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